Sterilizer Autoclave for Your Food Products
    1. Fruits & Vegetables
    2. Fruits & Vegetables Low-acid fruits and vegetables such as corn, pea, asparagus, mung bean, carrot and potato need to be completely sterilized to extend the shelf life.
    1. Beverages
    2. BeveragesAs an experienced manufacturer of production retorts, we pride ourselves in our expertise in sterilizing coffee, tea, concentrated juices and coconut milk.
    1. Dairy Products
    2. Dairy ProductsRetorts or autoclaves are widely used for sterilizing sugar-free condensed milk, flavored milk, yoghurt, soya milk and more dairy based products that are commonly packaged in cans and bottles.
    1. Meats
    2. Meats Sumpot has provided many food manufacturing plants with water immersion retorts for sterilizing sausages, minces, meatballs, lunch meats, foie gras and other meat products packaged in flexible pouches and metal cans of more than 500g in capacity.